Hatchery
Farm
Equipment
Innovation
Shellfish farming is good for the environment, good for local economies and good for you! Shellfish are a high protein, low fat food, which have a lower carbon footprint than any other animal protein. Shellfish aquaculture helps maintain water quality while providing healthy, nutritious food for US consumers.
Sustainable aquaculture
Shellfish farming is one of the most environmentally friendly forms of food production on the planet. The oysters, scallops and clams we farm aren’t fed by us, they simply feed on the microalgae naturally present in the ecosystem.
